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Meet, Eat, Repeat
Our delightful deli offers a selection of freshly made hot and cold sandwiches, homemade pastries and cakes, speciality coffees alongside smoothies and freshly squeezed juices.
| SANGRIA | 9.00 | |
| Red wine, brandy, orange, lemon and apple. | ||
| APEROL SPRITZ | 9.00 | |
| Aperol, prosecco, soda. | ||
| LOCK KEEPER’S LEMONADE | 9.00 | |
| Broker’s gin, lemonade & elderfl ower, rosemary. |
| MARINATED OLIVES (V) | 3.00 | |
| BREAD & OIL (V) | 3.00 | |
| HUMMUS & PITTA (V) | 4.00 | |
| SMOKED ALMONDS (V) | 4.00 | |
| CHICKEN WINGS | 6.00 | |
| buffalo sauce, blue cheese dip. | ||
| HALLOUMI FRIES (V) | 5.50 | |
| sweet chilli dip. | ||
| DEEP-FRIED SQUID | 6.00 | |
| black garlic aioli, charred lemon. |
| NICOISE (V) | 8.50 | |
| new potato, green bean, cherry tomato, olive, egg, baby gem, olive tapenade dressing. | ||
| SUPERFOOD (VE) | 8.50 | |
| baby gem, spinach, sun-blushed tomato, avocado, kale, pomegranate, edamame, mixed grains, balsamic dressing. | ||
| CAESAR | 8.00 | |
| baby gem, garlic crouton, parmesan,anchovy, Caesar dressing. | ||
ADD CHICKEN - 4.50 ADD SALMON - 4.50
| THE LOCK CLASSIC BURGER | 9.00 | |
| beef or grilled chicken breast, onion, tomato, baby gem lettuce, burger sauce. Add cheese – 1.00 add bacon –1.50 | ||
| THE COLONEL BURGER | 10.50 | |
| buttermilk fried chicken breast, celeriac slaw, buffalo hot sauce, baby gem lettuce. | ||
| THE RODEO BURGER | 11.50 | |
| beef burger, pulled brisket of beef, mature cheddar, baby gem lettuce, tomato, BBQ sauce, battered pickle. | ||
| HARISSA SPICED CHICKEN FLATBREAD | 10.50 | |
| marinated chicken breast, pomegranate, tzatziki, cucumber, summer slaw. | ||
| THE PORTOBELLO BURGER (V) | 9.00 | |
| beer-battered Portobello mushroom, red onion marmalade, tomato, baby gem lettuce. | ||
| FALAFEL FLATBREAD (V) | 9.00 | |
| falafel, hummus, cucumber ribbons, tzatziki, toasted pine nut & sultana dressing, summer slaw. | ||
| CARNIVORE | 11.00 | |
| salami, chorizo, ham hock terrine, cured prosciutto, bresola pickled vegetables, potato salad, warm pitta. | ||
| YOGI (VE) | 11.00 | |
| marinated artichoke, grilled med veg, falafel, olives, hummus, warm pitta. | ||
| SKIN-ON-FRIES | - 3.50 | |
| SWEET POTATO FRIES | - 4.00 | |
| GREEN SALAD | - 3.00 | |
| SUMMER SLAW | - 2.50 | |
| BEER-BATTERED ONION RINGS | - 3.50 | |
| Crisps | 1.5 |
| Nuts | 2 |
| Homemade sausage roll with chef's brown sauce | 4.5 |
| Scotch egg served with piccalilli | 4.5 |
| Mature chedder & red onion marmalade pasty tomato chutney | 4.5 |
| Superfood, baby gem, spinach, sun-blushed tomato, avocado, kale, pomegranate, edamame, mixed grains, balsamic dressing (VE) | 8.5 | |
| Caesar, baby gem, garlic crouton, parmesan, Caesar dressing | 8 | |
| Nicoise, new potato, green bean, cherry tomato, olive, egg, baby gem, olive tapenade dressing | 8.5 | |
| Mixed salad, house dressing (ve) | 5.5 |
| Hummus, mediterranean, vegetable, & rocket wrap (VE) | 7 | |
| Salmon, cream cheese & dill bagel | 8 | |
| Bacon, lettuce & tomato on ciabatta | 7 | |
| Pastrami, wholegrain mustard, rocket & gherkin, on granary bloomer | 8.5 | |
| Hot brie & caramelised red onion chutney on ciabatta | 7 | |
| Chicken, pesto & mozzarella on ciabatta | 7 | |
| Ham & piccalilli on white bloomer | 7 | |
| Hens egg, mayo & chives, on white bloomer | 6 |
| Scone with jam & clotted cream | 3.5 | |
| Salted peanut butter brownie | 3.5 | |
| Flapjack | 3.5 | |
| Cake slice | 3.5 | |
| Cupcake | 3.5 |
(v) vegetarian (ve) vegan (gf) gluten free
Food allergens and intolerances: Please inform your server before ordering if you have a food allergy or intolerance. All food is prepared in an area where allergens are present. All prices are inclusive of VAT at the current rate. All items are subject to availability and all weights are approximate uncooked weights. A discretionary 10% service charge will be added to your bill and all discretionary gratuities will be distributed in full to our team members.
